Lunch
Monday-Friday / 11:00AM - 2:00PM
Plates
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New England Fish & Chips
Massachusetts skate, haus fries, malt vinegar, lemon.
$26
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Green Curry
seasonal vegetables, garbanzo beans, coconut milk, garlic rice
$22
gluten free, vegan
-
Crab Spring Rolls
East coast lump crab, asparagus, spring onion, cucumber-herb sauce
$18
Soup & Salad
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Soup du Jour
cup OR bowl. Prices will vary.
-
Azuma Salad
baby gem, asparagus, haricot vert, spring peas, radish, goat milk gouda, pistachio, pickled rhubarb, elderflower vinaigrette
$12
gluten free, vegetarian
-
Velasca Salad
wild arugula, roasted beets, orange, fennel, olives, seed dukkah, citrus vinaigrette
$12
gluten free, vegan
-
Augusto Salad
local greens, focaccia breadcrumbs, Parmesan Reggiano, lemon anchovy vinaigrette
$12
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Sustainabowl
quinoa, lentils, avocado, peppers, spinach, black beans, red onion, tomato, cilantro lime dressing
$18
gluten free, vegan
Sandwiches
served with choice of house potato chips or green salad-
BLT. The Marcel Way
local crispy bacon, L.T., garlic aioli served on toasted house focaccia. Gluten Free Option Available.
$16
-
The Trumbull
shaved turkey breast, avocado, cucumber, pickled shallot, local greens, green goddess dressing, ciabatta. Gluten Free Option Available.
$18
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The Peabody
roasted seasonal vegetables, pickled peppers, green garlic hummus, seed dukkah, whipped feta, spring herbs, seeded wheat. Gluten free available.
$16
vegetarian
-
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries. HAUS Veggie Burgers Available. Gluten Free Option Available.
$20
+ sub gorgonzola $2
+ local bacon $3
+ smashed avocado $5
+ farm fresh egg $3
Beverages
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Local Foxon Park Sodas
$4
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GIV Coffee
$4
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Brewed Iced Tea
sweet or unsweet
$4
Cocktails
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Simply Sangria
seasonal fruits & aromatics infused in sustainably sourced wine
$13
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Green Market
gin, haus parsley-mint syrup, lemon, soda
$15
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First Bloom
rum, haus rhubarb syrup, citrus, lavender
$15
Net Zero
non-alcoholic-
Pink Spritz
rhubarb, lavender, sparkling water
$8
-
Golden Hour
carrot, honey, ginger
$8
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Garden Cooler
cucumber, parsley, mint, lemon, soda
$8
Our Local Partners
FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork | G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens KITCHEN GARDEN FARM - Sunderland, MA - Chicory | CATSKILL PROVISIONS - Long Eddy, NY - Honey THE FARMER’ HEN - Elizabeth, NJ - Eggs | ARETHUSA FARM - Litchfield, CT - Yogurt CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | LA BELLE FARM - Ferndale, NY - Chicken SEACOAST MUSHROOMS - Mystic, CT - Mushrooms | NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon LP SEAFOOD & SPECIALTY - Bronx, NY - Seafood | GREEN THUMB FARM - Fryeburg, ME - Potatoes | GIV - Canton, CT - Coffee NWCT REGIONAL FOOD HUB - Torrington, CT - Fruit, Vegetables, Lettuce ALL EGGS ARE SOURCED FROM REGIONAL FARMS FOR QUALITY. ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDG.V = Vegetarian VG = Vegan DF = Dairy-Free GF = Gluten-Free GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.