Menus
Monday-Friday / 3:00-5:00PM
Snacks
-
Three's Company
marinated olives (VG, GF), rosemary sage nuts (V, GF), haus popcorn (V, GF).
$8
-
Hummus & Crudite
roasted sweet potato, sage, haus pita. Gluten Free Available.
$14
vegan
-
Wings
old bay, garlic parmesan, or honey BBQ served with celery, carrots, ranch or blue cheese
Small $10
Large $18
-
Haus Sliders
grass-fed local beef patty, herb aioli, caramelized onions, bacon, arugula, Vermont cheddar.
$18
-
Cheese & Charcuterie
marinated olives, honeycomb. Gluten Free Option Available.
Small $14
Large $26
Drinks
-
Today's Sustainable Sips
Join us in our commitment to the planet by sipping our daily handcrafted cocktails.
$10
-
Beer
rotating selection of local draft beer
$7
-
Wine by the Glass
haus selection of red, white & sparkling
$10
-
Mixed Drinks
$7
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
Saturday & Sunday / 6:30AM-2:00PM
Freshly Baked
-
Sweet Potato Biscuits
cinnamon honey butter
$6
vegetarian
-
Gooey Cinnamon Roll
$6
vegetarian
Eggs
-
The Becker Frittata
farm fresh eggs, mushrooms, caramelized onions, Vermont cheddar, kale, served with a green salad
$15
gluten free, vegetarian
-
BLDG Breakfast*
two farm fresh eggs, local bacon OR sausage, sourdough toast, served with breakfast potatoes. Gluten Free Option Available.
$18
-
Farm Egg Sandwich
two farm fresh eggs, Vermont cheddar, local bacon, haus aioli, potato bun, served with breakfast potatoes. Gluten Free Option Available. +short rib 4
$16
-
Huevos Rancheros*
farm fresh eggs, haus chorizo, Vermont cheddar, black beans, crispy corn tortillas
$14
-
Shakshuka
two eggs baked in local tomatoes, onion, garlic, roasted red pepper, haus sourdough. Gluten Free Option Available.
$16
vegetarian
-
Eggs Benedict*
haus english muffin, ham, hollandaise. + smoked salmon 2 +short rib 4
$18
Rise & Shine
-
Granola Parfait
Arethusa yogurt, cranberry, orange, haus granola
$12
gluten free, vegetarian
-
Avocado Toast
smashed avocado, micro sprouts, shaved radish, citrus, seeded wheat, served with breakfast potatoes. Gluten Free Option Available. + farm fresh egg 3, + smoked salmon 4
$16
+ farm fresh egg $3
+ smoked salmon $4
vegan
-
Buttermilk Pancakes
seasonal berries, powdered sugar, maple syrup. + pecans 2, + chocolate chips 2
$14
vegetarian
Brunch
-
Mezze Breakfast*
two farm fresh eggs, tomato cucumber salad, local fruit, marinated feta, haus pita, yogurt, olives. Gluten Free Option Available.
$16
vegetarian
-
Savoye Salad
field greens, arugula, carrot, parsnip, beet, orange, Manchego, salted candied pecans, citrus vinaigrette
$12
gluten free, vegetarian
-
Monte Cristo Sandwich
ham, swiss, dijon mustard, strawberry jam, white bread
$18
-
BLT. The Marcel Way
local crispy bacon, L.T., garlic aioli, toasted house focaccia, choice of haus fries or green salad. Gluten Free Option Available.
$16
-
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries. HAUS Veggie Burgers Available. Gluten Free Option Available.
$19
+ sub gorgonzola $2
+ local bacon $3
+ smashed avocado $5
+ farm fresh egg $3
-
Braised Short Rib Sandwich
caramelized onion, horseradish cream, gruyere, ciabatta
$20
Sides
-
Bacon
$6
dairy free, gluten free
-
Sausage
$6
dairy free, gluten free
-
Fries
$7
-
Berry Bowl
$8
gluten free, vegan
-
One Pancake
$4
vegetarian
Beverages
-
GIV Coffee
$4
-
GIV Cold Brew
$5
-
Espresso
$5
-
Americano
$6
-
Cappuccino
$7
-
Latte
$7
-
Hot Tea
$4
-
Juice
orange, apple or cranberry.
$5
AM Cocktails
alcohol served after 9AM-
Cran-Mosa
sparkling wine, cranberry, rosemary
$14
-
Bloody Mary
haus Bloody Mary mix, citrus, olives +sub 5th State simply celery vodka 2 + bacon 2
$13
-
Simply Sangria
seasonal fruits & aromatics infused in sustainably sourced wine
$13
-
Gingerbread Latte
rum, espresso, milk, haus gingerbread syrup, gingerbread cookie
$12
-
Eggnog Martini
vanilla infused vodka, amaretto, haus eggnog
$15
Net Zero
non-alcoholic-
Fireside Cranberry Cider
haus apple cider, orange juice, lime juice, cinnamon
$8
-
Melon-Cucumber Fizz
haus melon and lemongrass syrup, tonic, mint
$8
-
Winter Glow
pomegranate syrup, cranberry, orange juice
$8
Our Local Farms & Partners
GIV - Canton, CT - Coffee | SCHOOLYARD - Sugarbush, Moravia, NY - Maple Syrup | CATSKILL PROVISIONS - Long Eddy, NY - Honey North Country Smokehouse - Calremont, NH - Bacon | NORWICH MEADOWS - Norwich, NY - Vegetables | ARETHUSA FARMS - Litchfield, CT - Yogurt G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens | LP SEAFOOD & SPECIALTY - Bronx, NY - Seafood | SEACOAST MUSHROOMS - Mystic, CT - Mushrooms CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork LA BELLE FARM - Ferndale, NY - Chicken | KITCHEN GARDEN FARM - Sunderland, MA - Chicory | TORTILLERIA SEMILLA - New Haven, CT - Tortillas GREEN THUMB FARMS - Fryeburg, Maine - Potatoes | NWCT Regional Food Hub - Torrington, CT - Lettuce, Vegetables, Fruit WE USE FARM-FRESH EGGS SELECTED FOR QUALITY AND SUSTAINABILTY. ALL BREAD PRODUCTS ARE PROUDLY MADE IN HOUSE AND SERVED BY OUR TEAM AT BLDG.V = Vegetarian VG = Vegan DF = Dairy-Free GF = Gluten-Free GFA = GF Option Available.
Before placing your order, please inform your server if a person in your party has a food allergy
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
Monday-Friday / 6:30AM-10:30AM
Sweet Morning
-
Gooey Cinnamon Roll
$6
vegetarian
-
Bagel & Cream Cheese
$6
vegetarian
-
Berry Bowl
$8
gluten free, vegan
-
Granola Parfait
Arethusa yogurt, cranberry, orange, haus granola
$12
gluten free, vegetarian
-
Steel Cut Oatmeal
dried fruit, brown sugar
$10
gluten free, vegan
-
Buttermilk Pancakes
seasonal berries, powdered sugar, maple syrup
$14
+ pecans $2
+ chocolate chips $2
vegetarian
-
Chia Overnight Oats
chocolate, orange, hazelnut
$10
gluten free, vegan
Savory Breakfast
-
Avocado Toast
smashed avocado, shaved radish, citrus, seeded wheat, served with breakfast potatoes. Glute Free Option Available.
$16
+ farm fresh egg $3
+ smoked salmon $4
vegan
-
Lox Toast
smoked salmon, whipped cream cheese, pickled red onions, capers, dill, hard boiled egg, local greens salad. Gluten Free Option Available.
$19
-
BLDG Breakfast*
two farm fresh eggs, local bacon OR sausage, sourdough toast, served with breakfast potatoes. Gluten Free Option Available.
$18
-
The Becker Frittata
farm fresh eggs, mushrooms, caramelized onions, Vermont cheddar, kale, served with a green salad
$15
gluten free, vegetarian
-
Farm Egg Sandwich
two farm fresh eggs, Vermont cheddar, local bacon, haus aioli, potato bun, served with breakfast potatoes. Gluten Free Option Available. +short rib 4
$16
-
Mezze Breakfast*
two farm fresh eggs, tomato cucumber salad, local fruit, marinated feta, haus pita, yogurt, olives. Gluten Free Option Available.
$16
vegetarian
-
Bauhaus Tacos
farm fresh eggs, chorizo, Vermont cheddar, corn tortillas, served with refried beans & haus salsa
$18
gluten free
Sides
-
Two Farm Fresh Eggs*
$6
gluten free, vegetarian
-
Bacon
$6
dairy free, gluten free
-
Sausage
$6
dairy free, gluten free
-
Half Avocado
$5
gluten free, vegan
-
Breakfast Potatoes
$4
vegan
-
One Pancake
$4
vegetarian
-
Toast
wheat, white, sourdough, rye, haus English muffin or gluten free bread
$5
vegetarian
-
Sweet Potato Biscuit
cinnamon honey butter
$6
vegetarian
Beverages
-
GIV Coffee
$4
-
GIV Cold Brew
$5
-
Espresso
$5
-
Cappuccino
$7
-
Latte
$7
-
Hot Tea
$4
-
Juice
orange, cranberry or apple.
$5
-
Americano
$6
Cocktails
alcohol served after 9AM.-
Bloody Mary
haus Bloody Mary mix, citrus, olives +sub 5th State simply celery vodka 2 + bacon 2
$13
-
Cran-Mosa
sparkling wine, cranberry, rosemary
$14
-
Gingerbread Latte
rum, espresso, milk, haus gingerbread syrup, gingerbread cookie
$12
Net Zero
non-alcoholic-
Fireside Cranberry Cider
haus apple cider, orange juice, lime juice, cinnamon
$8
-
Melon-Cucumber Fizz
haus melon and lemongrass syrup, tonic, mint
$8
Our Local Farms & Partners
SCHOOLYARD - Newfield, NY - Maple Syrup TORTILLERIA SEMILLA - New Haven, CT - Tortillas FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork CATSKILL PROVISIONS - Long Eddy, NY - Honey NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon NORWICH MEADOWS - Norwich, NY - Vegetables G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens ARETHUSA FARMS - Litchfield, CT - Yogurt KITCHEN GARDEN FARM - Sunderland, MA - Chicory CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half SEACOAST MUSHROOMS - Mystic, CT - Mushrooms GREEN THUMB FARMS - Fryeburg, Maine - Potatoes NWCT Regional Food Hub - Torrington, CT - Fruit, Vegetables, Lettuce GIV - Canton, CT - Coffee ALL EGGS ARE SOURCED FROM REGIONAL FARMS FOR QUALITY. ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDG.V = Vegetarian VG = Vegan DF = Dairy-Free GF = Gluten-Free GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
Served family-style and ready to be cooked in your home when it’s time to celebrate.
CHRISTMAS
Order Deadline: Saturday, December 20 at 12:00 pm
Pickup Date: Tuesday, December 23 between 12:00 pm to 8:00 pm
PRICING
$95 (1-2 guests)
$175 (3-4 guests)
$240 (5-6 guests)
To Start
Haus-made honey wheat rolls, whipped honey butter
Local greens salad with balsamic vinaigrette
Focaccia and cornbread stuffing with sage and rosemary
The Main Dish
-
Herb Roasted Turkey
Cranberry-orange sauce and turkey gravy
-
Honey Glazed Ham
Honey glaze and cranberry-orange sauce
Our Favorite Sides
Choose Three-
Garlic Mashed Potatoes
Yukon potatoes, confit garlic, heavy cream
-
Green Bean Casserole
Haricot vert, mushroom bechamel, crispy onion
-
Mac and Cheese
Blend of five New England cheeses
-
Sweet Potato Casserole
Roasted sweet potatoes, brown sugar, haus marshmallows
-
Roasted Brussel Sprouts
Local brussel sprouts with balsamic glaze
-
Maple Roasted Carrots
Local carrots with Vermont maple syrup
Dessert
Choose One-
Apple Cobbler
-
Pecan Pie
-
Pumpkin Pie
Dessert Add-ons
-
Chocolate Cake
Serves 8
$30
-
One Dozen Brownies
$18
-
One Dozen Cookies
Chocolate chip, sugar, or peanut butter
$18
-
Pecan Pie
$35
-
Pumpkin Pie
$35
Monday-Friday / 11:00AM - 2:00PM
Plates
-
Duck Spring Rolls
braised duck leg, winter squash, cranberry-chili sauce
$14
-
New England Fish & Chips
Massachusetts skate, haus fries, malt vinegar, lemon.
$26
-
Cauliflower Tagine
olives, apricot, herbed couscous, almond
$22
vegan
Soup & Salad
-
Soup du Jour
cup OR bowl. Prices will vary.
-
Barbican Salad
chicory, kale, apple, pickled red onion, goat cheese, almond, ginger vinaigrette
$12
gluten free, vegetarian
-
Savoye Salad
field greens, arugula, carrot, parsnip, beet, orange, Manchego, salted candied pecans, citrus vinaigrette
$12
gluten free, vegetarian
-
Augusto Salad
local greens, focaccia breadcrumbs, Parmesan Reggiano, lemon anchovy vinaigrette
$12
-
Sustainabowl
quinoa, lentils, avocado, peppers, kale, black beans, red onion, tomato, cilantro lime dressing
$18
gluten free, vegan
Sandwiches
served with choice of house potato chips or green salad-
BLT. The Marcel Way
local crispy bacon, L.T., garlic aioli served on toasted house focaccia. Gluten Free Option Available.
$16
-
Smoked Turkey Sandwich
shaved turkey breast, local greens, cranberry aioli, swiss, rye. Gluten Free Option Available.
$18
-
Braised Short Rib Sandwich
caramelized onion, horseradish cream, gruyere, ciabatta
$20
-
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries. HAUS Veggie Burgers Available. Gluten Free Option Available.
$19
+ sub gorgonzola $2
+ local bacon $3
+ smashed avocado $5
+ farm fresh egg $3
Beverages
-
Local Foxon Park Sodas
$4
-
GIV Coffee
$4
-
Brewed Iced Tea
sweet or unsweet
$4
Cocktails
-
Simply Sangria
seasonal fruits & aromatics infused in sustainably sourced wine
$13
-
Sweet & Spicy on Long Wharf
vodka, citrus, honey syrup, jalapeno, ginger beer
$13
-
Eggnog Martini
vanilla infused vodka, amaro, haus eggnog
$15
Net Zero
non-alcoholic-
Fireside Cranberry Cider
haus apple cider, orange juice, lime juice, cinnamon
$8
-
Melon-Cucumber Fizz
haus melon and lemongrass syrup, tonic, mint
$8
-
Winter Glow
pomegranate syrup, cranberry, OJ
$8
Our Local Partners
FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork | G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens KITCHEN GARDEN FARM - Sunderland, MA - Chicory | CATSKILL PROVISIONS - Long Eddy, NY - Honey THE FARMER’ HEN - Elizabeth, NJ - Eggs | ARETHUSA FARM - Litchfield, CT - Yogurt CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | LA BELLE FARM - Ferndale, NY - Chicken SEACOAST MUSHROOMS - Mystic, CT - Mushrooms | NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon LP SEAFOOD & SPECIALTY - Bronx, NY - Seafood | TORTILLERIA SEMILLA - New Haven, CT - Tortillas GREEN THUMB FARM - Fryeburg, ME - Potatoes | GIV - Canton, CT - Coffee NWCT REGIONAL FOOD HUB - Torrington, CT - Fruit, Vegetables, Lettuce ALL EGGS ARE SOURCED FROM REGIONAL FARMS FOR QUALITY. ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDG.V = Vegetarian VG = Vegan DF = Dairy-Free GF = Gluten-Free GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
Daily / 5:00PM - 10:00PM
Snacks
-
Three's Company
marinated olives (VG, GF), rosemary sage nuts (V, GF), haus popcorn (V, GF).
$8
-
Cheese & Charcuterie
marinated olives, honeycomb. Gluten Free Option Available.
Small $14
Large $26
-
Hummus & Crudite
roasted sweet potato, sage, haus pita. Gluten Free Available.
$14
vegan
-
Haus Bread
weekly offerings
Small $3
Large $5
vegetarian
-
Wings
old bay, garlic parmesan, or honey BBQ served with celery, carrots, ranch or blue cheese
Small $10
Large $18
-
Beer Cheese
amber beer, house-made soft pretzels, lavash
$12
vegetarian
Small Plates
-
Roasted Winter Squash
burrata, sage gremolata, haus crostini
$14
vegetarian
-
Mushroom Arancini
black truffle aioli, chive
$16
vegetarian
-
Brussels Sprouts
charred shallot aioli, leeks, shaved brussels sprouts
$12
gluten free, vegetarian
-
Winter Root & Goat Cheese Galette
winter roots, goat cheese, thyme puff pastry
$14
vegetarian
-
Duck Spring Rolls
braised duck leg, winter squash, cranberry-chili sauce
$14
-
Whipped Ricotta
haus focaccia, cranberry-orange chutney, pistachio
$14
vegetarian
Salads
-
Barbican Salad
chicory, kale, apple, pickled red onion, goat cheese, almond, ginger vinaigrette
$12
gluten free, vegetarian
-
Savoye Salad
field greens, arugula, carrot, parsnip, beet, orange, Manchego, salted candied pecans, citrus vinaigrette
$12
gluten free, vegetarian
-
Augusto Salad
local greens, focaccia breadcrumbs, Parmesan Reggiano, lemon anchovy vinaigrette
$12
-
Sustainabowl
kale, quinoa, lentils, avocado, peppers, black beans, red onion, tomato, cilantro lime dressing.
$18
gluten free, vegan
Large Plates
-
Cauliflower Tagine
olives, apricot, herbed couscous, almond
$22
vegan
-
NE Fish & Chips
Massachusetts skate, house fries, malt vinegar, lemon.
$26
-
Mama's Lasagna
handmade pasta, ricotta, Parmesan Reggiano, beef and pork ragu
$28
-
Bone-In Pork Chop
root vegetable hash, thyme, apple cider jus
$34
gluten free
-
Catch of the Day -- MARKET PRICE**
seasonal accompaniments
gluten free
-
Atlantic Salmon
quinoa, blistered carrots, cauliflower, miso glaze
$32
gluten free
-
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries. HAUS Veggie Burgers Available. Gluten Free Option Available.
$19
+ sub gorgonzola $2
+ local bacon $3
+ smashed avocado $5
+ farm fresh egg $3
-
Cut of the Week -- MARKET PRICE**
grass-fed local beef, garlic mashed potatoes, mushrooms, demi glace.
gluten free
-
Herb Marinated Chicken
chipotle sweet potato puree, wilted kale, pan jus
$30
gluten free
Sides
-
House Fries
$6
vegan
-
Truffle Parmesan Fries
$8
-
Wilted Kale
$8
gluten free, vegetarian
-
Mushrooms
$8
gluten free, vegetarian
-
Garlic Mashed Potatoes
$8
gluten free, vegetarian
-
Roasted Cauliflower
$8
gluten free, vegetarian
-
Chipotle Sweet Potato Puree
$8
gluten free, vegetarian
-
Root Vegetable Hash
$8
gluten free, vegan
-
Blistered Carrots
$8
gluten free, vegetarian
Our Local Farms & Partners
FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork | NORWICH MEADOWS - Norwich, NY - Vegetables G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens | KITCHEN GARDEN FARM - Sunderland, MA - Chicory CATSKILL PROVISIONS - Long Eddy, NY - Honey | ARETHUSA FARM - Litchfield, CT - Yogurt CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | LA BELLE FARM - Ferndale, NY - Chicken SEACOAST MUSHROOMS - Mystic, CT - Mushrooms | GREEN THUMB FARMS - Fryeburg, Maine - Potatoes LP SEAFOOD & SPECIALTY - Bronx, NY - Seafood | TORTILLERIA SEMILLA - New Haven, CT - Tortillas NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon | GIV - Canton, CT - Coffee NWCT REGIONAL FOOD HUB - Torrington, CT - Lettuce, Vegetables, Fruit | SABATINO - West Haven, CT - Truffles WE USE FARM-FRESH EGGS SELECTED FOR QUALITY AND SUSTAINABILTY. ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDG.V = Vegetarian VG = Vegan DF = Dairy-Free GF = Gluten-Free GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
All desserts are artisanally crafted in-house from scratch in small batches
Desserts
All desserts are artisanally crafted in-haus from scratch in small batches.-
Haus Cookie
$3
-
Haus Ice Cream
$4
-
Haus Sorbet
$6
-
White Chocolate Tart
graham crust, cranberry ice cream
$12
vegetarian
-
Tres Leche
vanilla sponge, coconut cream, seasonal berries
$12
gluten free, vegan
-
Basque Cheesecake
lemon crème anglaise, candied ginger, pecan brittle
$12
gluten free, vegetarian
-
Chocolate Torte
chocolate biscuit, pistachio
$12
GF = Gluten-Free V = Vegetarian
VG = Vegan GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
Night Caps
-
Spiked Agua
Giv chai, 5th State's nutmeg liqueur.
$13
-
Bourbon Bliss
orange juice, cranberry juice, bourbon, haus maple syrup
$16
-
Marcel's Pistachio Shell
local vanilla bean vodka, pistachio, oat milk, key lime.
$15
*Parties of 6 or larger may incur 20% automatic gratuity
Haus Cocktails
-
U.S.A. Greenest Margarita
single sourced organic tequila, spirulina, agave turmeric syrup, lime. + sub net-zero (n/a) 8
$16
-
Brutally Breuer Old Fashioned
bacon-infused Litchfield bourbon, local chipotle maple, walnut bitters, candied bacon
$17
-
Electric Becker Blue
rye, mint, berries, local honey
$15
-
Pirelli EV
scotch, citrus, local maple, amaretto, activated charcoal
$15
-
Simply Sangria
seasonal fruits & aromatics infused in sustainably sourced wine
$13
Seasonal Cocktails
-
Winter Pomegranate Mojito
rum, pomegranate, citrus, mint
$15
-
Sweet & Spicy on Long Wharf
vodka, citrus, honey syrup, jalapeno, ginger beer
$13
-
Chocolate Almond Negroni
gin, aperitivo, vermouth, amaro, haus chocolate syrup
$15
-
Eggnog Martini
vanilla infused vodka, amaro, haus eggnog
$15
-
Bourbon Bliss
orange juice, cranberry juice, bourbon, haus maple syrup
$16
Net Zero
non-alcoholic-
Fireside Cranberry Cider
haus apple cider, orange juice, lime juice, cinnamon
$8
-
Melon-Cucumber Fizz
haus melon and lemongrass syrup, tonic, mint
$8
-
Winter Glow
pomegranate syrup, cranberry, orange juice
$8
-
Athletic Lite --- N/A
Athletic Brewing Co. / Milford, CT
$7
-
Run Wild IPA --- N/A
Athletic Brewing Co. / Milford, CT
$7
Draft
*PLUS LOCAL ROTATING DRAFTS AVAILABLE*-
Snappy Lite Lager
12 Percent Brewing Projects / North Haven, CT
$7
-
Headway IPA
Counterweight Brewing Co. / Cheshire, CT
$9
Bottles & Cans
-
Yeungling Lager
$6
-
Miller Lite
$6
-
Sam Adams Seasonal
$6.50
-
Corona
$7
-
Corona Light
$7
-
Workhorse Pilsner
Counterweight Brewing Co. / Cheshire, CT
$10
-
No Limits Hefeweizen
Two Roads Brewing, Co. / Stratford, CT
$10
-
Baby Kittens IPA
Fat Orange Cat Brewing Co. / East Hampton, CT
$10
-
Featured Local Seasonal
$10
-
Athletic Lite --- N/A
Athletic Brewing Co. / Milford, CT
$7
-
Run Wild IPA --- N/A
Athletic Brewing Co. / Milford, CT
$7
Wines
N= Natural.. O= Organic.. NS= No Sulfur.. S= Sustainable= S.. N/A= Non-AlcoholicSparkling
-
Prosecco — Peperino
Veneto, Italy (S)
Glass $12
Bottle $45
-
Brut — Cremant de Bourgogne
Victorian De Chastenay, France (S)
Glass $14
Bottle $53
-
Rose Brut — 3B Filipa Pato
Beiras, Portugal
Glass $12
Bottle $45
-
Champagne--Veuve Clicquot (Bttle only)
Champagne, France
$176
White
-
Chardonnay — Broadside
Central Coast, CA (O, S)
Glass $13
Bottle $49
-
Pinot Grigio — Altamonte
Adige, Italy (O)
Glass $13
Bottle $49
-
Sauvignon Blanc — Stoneleigh
Marlborough, New Zealand (O)
Glass $13
Bottle $49
-
Moscato — Vignaioli D Santi
Piemonte, Italy (O, S)
Glass $13
Bottle $49
-
Cotes de Gascogne--Domaine Duffour (Bttle only)
Southwest France (S)
$42
Rose / Orange
-
Rose — Bieler Pere & Fils
Cotes de Provence, France 2021 (O, S)
Glass $14
Bottle $53
-
Orange — Biokult Naken
Burgenland, Austria (O, V, N)
Glass $14
Bottle $53
Red
-
Malbec — Zorzal
Mendoza, Argentina (O)
Glass $14
Bottle $53
-
Grenache/Syrah — Cherries & Rainbows
Languedoc-Roussillon, France (O, NS)
Glass $13
Bottle $49
-
Cabernet Franc — Petit Bourgeois
Val De Loire, France (O, NS)
Glass $13
Bottle $49
-
Pinot Noir — LIOCO
Mendocino County, CA (O)
Glass $16
Bottle $62
-
Cabernet Sauvignon — Jax Y3
North Coast, CA (S)
Glass $15
Bottle $58
-
Cabernet Sauvignon...Iron & Sand
Paso Robles, CA. (S)
Glass $18
Bottle $70
Christmas Order Deadline:
Saturday, December 20 at 12:00 pm
Pickup Dates:
Tuesday, December 23
12:00 pm to 8:00 pm