Join us in our commitment to the planet by sipping our daily handcrafted cocktails.
$10
Beer
rotating selection of local draft beer
$7
Wine by the Glass
haus selection of red, white & sparkling
$10
Mixed Drinks
$7
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
Saturday & Sunday / 6:30AM-2:00PM
Freshly Baked
Sweet Potato Biscuits
cinnamon honey butter.
$6
vegetarian
Gooey Cinnamon Roll
$6
vegetarian
Eggs
The Becker Frittata
farm fresh eggs, mushrooms, caramelized onions, Vermont cheddar, kale, served with a green salad.
$15
gluten free, vegetarian
BLDG Breakfast*
two farm fresh eggs, local bacon OR sausage, sourdough toast, served with breakfast potatoes. Gluten Free Option Available.
$18
Farm Egg Sandwich
two farm fresh eggs, Vermont cheddar, local bacon, haus aioli, potato bun, served with breakfast potatoes. Gluten Free Option Available. +hickory smoked brisket 2
$16
Huevos Rancheros*
farm fresh eggs, haus chorizo, Vermont cheddar, black beans, crispy corn tortillas.
$14
Shakshuka
two eggs baked in local tomatoes, onion, garlic, roasted red pepper, haus sourdough. Gluten Free Option Available.
$16
vegetarian
Eggs Benedict*
haus english muffin, ham, hollandaise.
+ smoked salmon 4
+pastrami 2
$18
Rise & Shine
Granola Parfait
Arethusa yogurt, NY apples, haus granola, cinnamon honey.
ham, swiss, dijon mustard, strawberry jam, white bread.
$18
BLT. The Marcel Way
local crispy bacon, L.T., garlic aioli, toasted house focaccia, choice of haus fries or green salad. Gluten Free Option Available.
$16
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries.
HAUS Veggie Burgers Available.
Gluten Free Option Available.
$19
+ sub gorgonzola$2
+ local bacon$3
+ smashed avocado$5
+ farm fresh egg$3
Reuben Sandwich
pastrami, swiss, sauerkraut, thousand island, haus rye. Gluten Free Option Available. Turkey Substitute Available.
$19
Sides
Bacon
$6
dairy free, gluten free
Sausage
$6
dairy free, gluten free
Fries
$7
Berry Bowl
$8
gluten free, vegan
One Pancake
$4
vegetarian
Beverages
GIV Coffee
$3
GIV Cold Brew
$5
Espresso
$5
Americano
$6
Cappuccino
$6
Latte
$7
Hot Tea
$3
Juice
orange, apple or cranberry.
$5
AM Cocktails
alcohol served after 9AM
Cidermosa
sparkling wine, local cider.
$13
Bloody Mary
haus Bloody Mary mix, citrus, olives.
+sub 5th State simply celery vodka 2
+ bacon 2 + pickle 1
$13
Simply Sangria
seasonal fruits & aromatics infused in sustainably sourced wine.
$13
Tierra Taza
whiskey, local chocolate liqueur, spiced agave, cream, Giv cold brew.
$16
Marcel's Pistachio Shell
local vanilla bean vodka, pistachio, oat milk, key lime.
$15
Net Zero
non-alcoholic
Cider in the Big Apple
cold pressed apples, all spice, Foxon ginger, cinnamon.
$8
Chocolate & Spice
chocolate, Giv cold brew, spiced agave, cream.
$8
Pistachio Planar
pistachio, key lime, oat milk, sparkling water.
$8
Our Local Farms & Partners
GIV - Canton, CT - Coffee | SCHOOLYARD - Sugarbush, Moravia, NY - Maple Syrup | CATSKILL PROVISIONS - Long Eddy, NY - Honey
North Country Smokehouse - Calremont, NH - Bacon | NORWICH MEADOWS - Norwich, NY - Vegetables | ARETHUSA FARMS - Litchfield, CT - Yogurt
G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens | LP SEAFOOD & SPECIALTY - Bronx, NY - Seafood | SEACOAST MUSHROOMS - Mystic, CT - Mushrooms
CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork
LA BELLE FARM - Ferndale, NY - Chicken | KITCHEN GARDEN FARM - Sunderland, MA - Chicory | TORTILLERIA SEMILLA - New Haven, CT - Tortillas
GREEN THUMB FARMS - Fryeburg, Maine - Potatoes | NWCT Regional Food Hub - Torrington, CT - Lettuce, Vegetables, Fruit
WE USE FARM-FRESH EGGS SELECTED FOR QUALITY AND SUSTAINABILTY.
ALL BREAD PRODUCTS ARE PROUDLY MADE IN HOUSE AND SERVED BY OUR TEAM AT BLDG.
Before placing your order, please inform your server if a person in your party has a food allergy
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
smashed avocado, heirloom tomato, shaved radish, citrus, seeded wheat, served with breakfast potatoes. Glute Free Option Available.
$16
+ farm fresh egg$3
+ beet root gravlax$6
vegan
Lox Toast
smoked salmon, whipped cream cheese, pickled red onions, capers, dill, hard boiled egg, local greens salad. Gluten Free Option Available.
$19
BLDG Breakfast*
two farm fresh eggs, local bacon OR sausage, sourdough toast, served with breakfast potatoes. Gluten Free Option Available.
$18
The Becker Frittata
farm fresh eggs, mushrooms, caramelized onions, Vermont cheddar, kale, served with a green salad.
$15
gluten free, vegetarian
Farm Egg Sandwich
two farm fresh eggs, Vermont cheddar, local bacon, haus aioli, potato bun, served with breakfast potatoes. Gluten Free Option Available. +hickory smoked brisket 2
$16
Mezze Breakfast*
two farm fresh eggs, tomato cucumber salad, local fruit, marinated feta, haus pita, yogurt, olives. Gluten Free Option Available.
$16
vegetarian
Bauhaus Tacos
farm fresh eggs, chorizo, Vermont cheddar, corn tortillas, served with refried beans & haus salsa.
$18
gluten free
Sides
Two Farm Fresh Eggs*
$6
gluten free, vegetarian
Bacon
$6
dairy free, gluten free
Sausage
$6
dairy free, gluten free
Half Avocado
$5
gluten free, vegan
Breakfast Potatoes
$4
dairy free, vegetarian
One Pancake
$4
vegetarian
Toast
wheat, white, sourdough, rye, haus English muffin or gluten free bread.
$5
vegan
Sweet Potato Biscuit
cinnamon honey butter.
$6
vegetarian
Beverages
GIV Coffee
$3
GIV Cold Brew
$5
Espresso
$5
Cappuccino
$6
Latte
$7
Hot Tea
$3
Juice
orange, cranberry or apple.
$5
Americano
$6
Cocktails
alcohol served after 9AM.
Bloody Mary
haus Bloody Mary mix, citrus, olives.
+sub 5th State simply celery vodka 2
+ bacon 2 + pickle 1
$13
Cidermosa
sparkling wine, local cider.
$13
Tierra Taza
whiskey, local chocolate liqueur, spiced agave, cream, Giv cold brew.
$16
Net Zero
non-alcoholic
Cider in the Big Apple
cold pressed apples, all spice, Foxon ginger, cinnamon.
$8
Chocolate & Spice
chocolate, Giv cold brew, spiced agave, cream.
$8
Our Local Farms & Partners
SCHOOLYARD - Newfield, NY - Maple Syrup
TORTILLERIA SEMILLA - New Haven, CT - Tortillas
FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork
CATSKILL PROVISIONS - Long Eddy, NY - Honey
NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon
NORWICH MEADOWS - Norwich, NY - Vegetables
G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens
ARETHUSA FARMS - Litchfield, CT - Yogurt
KITCHEN GARDEN FARM - Sunderland, MA - Chicory
CLOVER FARMS - Reading, PA -
Milk, Heavy Cream, Half & Half
SEACOAST MUSHROOMS - Mystic, CT - Mushrooms
GREEN THUMB FARMS - Fryeburg, Maine - Potatoes
NWCT Regional Food Hub - Torrington, CT - Fruit,
Vegetables, Lettuce
GIV - Canton, CT - Coffee
ALL EGGS ARE SOURCED FROM REGIONAL FARMS FOR QUALITY.
ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDG.
V = Vegetarian VG = Vegan DF = Dairy-Free GF = Gluten-Free GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
Monday-Friday / 11:00AM - 2:00PM
Plates
Mushroom & Celery Root Cake
apple & fennel slaw, maple-dijon aioli.
$16
vegetarian
New England Fish & Chips
Massachusetts skate, haus fries, malt vinegar, lemon.
pastrami, swiss, sauerkraut, thousand island, haus rye. Gluten Free Option Available. Turkey Substitute Available.
$19
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries.
HAUS Veggie Burgers Available.
Gluten Free Option Available.
$19
+ sub gorgonzola$2
+ local bacon$3
+ smashed avocado$5
+ farm fresh egg$3
Beverages
Local Foxon Park Sodas
$4
GIV Coffee
$3
Brewed Iced Tea
sweet or unsweet.
$4
Cocktails
Simply Sangria
seasonal fruits & aromatics infused in sustainably sourced wine.
$13
Bourbon in the Big Apple
Litchfield bourbon, spiced syrup, cold-pressed NY apples, splash of ginger.
$15
Foxon Glow
local limencello, Aperol, Foxon orange, sparkling water.
$14
Net Zero
non-alcoholic
Cider in the Big Apple
cold pressed apples, all spice, Foxon ginger, cinnamon.
$8
Lime & Loom
rosemary, lime, agave, sparkling water.
$8
Our Local Partners
FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork | G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens
KITCHEN GARDEN FARM - Sunderland, MA - Chicory | CATSKILL PROVISIONS - Long Eddy, NY - Honey
THE FARMER’ HEN - Elizabeth, NJ - Eggs | ARETHUSA FARM - Litchfield, CT - Yogurt
CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | LA BELLE FARM - Ferndale, NY - Chicken
SEACOAST MUSHROOMS - Mystic, CT - Mushrooms | NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon
LP SEAFOOD & SPECIALTY - Bronx, NY - Seafood | TORTILLERIA SEMILLA - New Haven, CT - Tortillas
GREEN THUMB FARM - Fryeburg, ME - Potatoes | GIV - Canton, CT - Coffee
NWCT REGIONAL FOOD HUB - Torrington, CT - Fruit, Vegetables, Lettuce
ALL EGGS ARE SOURCED FROM REGIONAL FARMS FOR QUALITY.
ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDG.
V = Vegetarian VG = Vegan DF = Dairy-Free GF = Gluten-Free GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries.
HAUS Veggie Burgers Available.
Gluten Free Option Available.
$19
+ sub gorgonzola$2
+ local bacon$3
+ smashed avocado$5
+ farm fresh egg$3
Cut of the Week -- MARKET PRICE**
grass-fed local beef, garlic mashed potatoes, mushrooms, demi glace.
gluten free
Herb Marinated Organic Chicken
autumn squash risotto, shaved brussels sprouts, pan jus.
$30
gluten free
Sides
House Fries
$6
vegan
Truffle Parmesan Fries
$8
Autumn Squash Risotto
$10
gluten free, vegetarian
Mushrooms
$8
gluten free, vegetarian
Garlic Mashed Potatoes
$8
gluten free, vegetarian
Roasted Sweet Potato
$8
gluten free, vegetarian
Autumn Squash
$8
gluten free, vegetarian
Braised Red Cabbage
$8
gluten free, vegan
Celery Root-Parsnip Puree
$8
gluten free, vegan
Blistered Carrots
$8
gluten free, vegetarian
Our Local Farms & Partners
FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork | NORWICH MEADOWS - Norwich, NY - Vegetables
G.R.O.W.E.R.S INC. - New Haven, CT - Micro Greens | KITCHEN GARDEN FARM - Sunderland, MA - Chicory
CATSKILL PROVISIONS - Long Eddy, NY - Honey | ARETHUSA FARM - Litchfield, CT - Yogurt
CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | LA BELLE FARM - Ferndale, NY - Chicken
SEACOAST MUSHROOMS - Mystic, CT - Mushrooms | GREEN THUMB FARMS - Fryeburg, Maine - Potatoes
LP SEAFOOD & SPECIALTY - Bronx, NY - Seafood | TORTILLERIA SEMILLA - New Haven, CT - Tortillas
NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon | GIV - Canton, CT - Coffee
NWCT REGIONAL FOOD HUB - Torrington, CT - Lettuce, Vegetables, Fruit | SABATINO - West Haven, CT - Truffles
WE USE FARM-FRESH EGGS SELECTED FOR QUALITY AND SUSTAINABILTY.
ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDG.
V = Vegetarian VG = Vegan DF = Dairy-Free GF = Gluten-Free GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
All desserts are artisanally crafted in-house from scratch in small batches
Desserts
All desserts are artisanally
crafted in-haus from scratch
in small batches.
Haus Cookie
$3
Haus Ice Cream
$4
Haus Sorbet
$6
Earl Gray Tart
ginger crust, caramel, cardamom ice cream.
$12
vegetarian
Maple Cheesecake
graham crust, candied bacon.
$12
Creme Caramel
vanilla, oat crisp, seasonal fruit.
$12
gluten free, vegan
Brown Sugar Butter Cake
chocolate, pumpkin, spiced nuts.
$12
vegetarian
GF = Gluten-Free V = Vegetarian VG = Vegan GFA = GF Option Available
Before placing your order, please inform your server if a person in your party has a food allergy.
* These items are cooked to order and may contain raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Parties of 6 or larger may incur 20% automatic gratuity.
Night Caps
Spiked Agua
Giv chai, 5th State's nutmeg liqueur.
$13
Tierra Eclipse
whiskey, local chocolate liqueur, spiced agave, cream, Giv espresso.
$16
Marcel's Pistachio Shell
local vanilla bean vodka, pistachio, oat milk, key lime.
$15
*Parties of 6 or larger may incur 20% automatic gratuity
Haus Cocktails
U.S.A. Greenest Margarita
single sourced organic tequila, spirulina, agave turmeric syrup, lime.
+ sub net-zero (n/a) 8
$16
Brutally Breuer Old Fashioned
bacon-infused Litchfield bourbon, local chipotle maple, walnut bitters, candied bacon.
$17
Electric Becker Blue
rye, mint, berries, local honey.
$15
Pirelli EV
scotch, citrus, local maple, amaretto, activated charcoal.
$15
Simply Sangria
seasonal fruits & aromatics infused in sustainably sourced wine.
$13
Seasonal Cocktails
Sprig Conscious
local gin, rosemary, lime, agave.
$15
Bourbon in the Big Apple
Litchfield bourbon, spiced syrup, cold-pressed NY apples, splash of ginger.
$15
Modern Flower
mezcal, elderflower, hibiscus, falernum, citrus.
$16
Foxon Glow
local limencello, Aperol, Foxon orange, sparkling water.
$14
Tierra Eclipse
whiskey, local chocolate liqueur, spiced agave, cream, Giv espresso.
$16
Net Zero
non-alcoholic
Cider in the Big Apple
cold pressed apples, all spice, Foxon ginger, cinnamon.
